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Loganberry, Thornless

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Thought to be a wild cross between a red raspberry and a blackberry. Soft, medium to large, lavender-red berry does not darken while ripening. Unique tart or sour flavor because of high acidity. Loganberries are highly prized for pies, juice, canning and wine making. Thornless canes with average yield; very drought tolerant. Needs cold winter to set well. Hardiness similar to Boysenberry. Ripens in June.
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